Mackays｜The Rich Flavor of Craftsmanship
Founded in 1938 by the Mckays brothers, Mckays stands among the top three jam brands across Europe and America. Staying true to its traditional craftsmanship, McKay continues to simmer its jams in steam-heated, flat-bottomed copper pans—a meticulous small-batch process that preserves the authentic texture and rich flavor of every jar. To symbolize its unwavering commitment to excellence, each jar is adorned with a distinctive copper-gold lid, representing the brand’s hallmark of superior quality.
The berries used in Mckays Jam are carefully sourced from the finest fruit farms in Scotland, while the oranges come from the sun-drenched groves of Seville, Spain. The temperate climate of these regions nurtures fruits of exceptional aroma and intensity. Every ingredient is rigorously selected to ensure outstanding quality and natural sweetness—values that have defined McKay Jam for generations.
